In this video Luke is discussing the benefits of adding a single dose grinder to a cafe. Of course every cafe has their main grinder with the hopper preloaded full of beans ready to grind and make coffee. What happens if you'd like to offer a single origin option or a freshly ground decaf? How difficult is it to do that if you don't have a secondary grinder?
Installing a single dosing grinder like the Mazzer ZM we use really opens up so many more options for cafes with what they can serve and supply customers. Luke explains all the benefits in this video and I'm sure after watching this video if you don't already have a single dose grinder then you will be wanting one.
We hope you enjoy the video and thanks for watching